I read something in the paper today about Bayshore's Restaurant Week. It's from April 1st-10th. The prix-fixe dining is from $17.08-$20.08. I think we should give it a try. Some of the places include:
Aji 53 Japanese Cuisine
Captian Bill's
Chowder Bar
Cool Water Grill
Declan Quinn's
The Lake House
T.J. Finley's
Molly Malone's
Milk & Sugar Cafe
Mitsui Japanese Restaurant
Nicky's Clam Bar
Peninsula Oriental Cuisine
Siam Lotus
The Pie at Salvatore's
Tula Kitchen
Here is the link
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